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Skinny Margarita Recipe

If you love margaritas but not the extra calories, this skinny margarita recipe is your new go-to cocktail! It’s crisp, tangy, and refreshing—without all the sugar and syrup found in traditional margaritas. Perfect for happy hours, summer BBQs, or any time you crave a light, citrusy drink, this low-calorie margarita delivers all the flavor with none of the guilt.

This recipe uses fresh lime juice, orange juice (or a splash of triple sec), and high-quality tequila to create a perfectly balanced drink that feels indulgent yet clean. Ready to shake things up? Let’s dive in!

Ingredients

  • 2 oz tequila (silver or blanco)
  • 1 oz freshly squeezed lime juice (about 1 large lime)
  • ½ oz orange juice (or ¼ oz triple sec for extra flavor)
  • 1 tsp agave nectar or honey (optional, to taste)
  • Ice cubes
  • Salt for rimming the glass (optional)
  • Lime wedge for garnish

Step-by-Step Instructions

  1. Prepare the Glass:
    Rim your glass with a lime wedge and dip it into coarse salt (optional). Set aside.
  2. Mix the Margarita:
    In a cocktail shaker, combine tequila, lime juice, orange juice, and agave nectar.
  3. Add Ice & Shake:
    Fill the shaker with ice and shake vigorously for about 10–15 seconds until well chilled.
  4. Strain & Serve:
    Strain the mixture into your prepared glass filled with fresh ice.
  5. Garnish:
    Add a lime wheel or wedge on the rim. Serve immediately and enjoy your fresh skinny margarita!

Nutrition Facts

NutrientAmount per serving
Calories120 kcal
Protein0 g
Carbohydrates6 g
Fat0 g
Fiber0 g

Note: Nutrition may vary slightly based on brand and ingredients used.

Tips & Variations

  • Spicy Skinny Margarita: Add 2–3 slices of jalapeño to your shaker for a bold, spicy kick.
  • Frozen Version: Blend all ingredients with ice for a slushy-style margarita.
  • Coconut Twist: Replace orange juice with coconut water for a tropical variation.
  • Mocktail Option: Skip the tequila and add sparkling water or club soda for a refreshing non-alcoholic drink.
  • Extra Freshness: Use only fresh-squeezed citrus juice—store-bought mixes often contain added sugar and preservatives.

Serving Suggestions

Serve your skinny margarita in a chilled glass with a salted rim for the perfect presentation. Pair it with:

  • Light appetizers like shrimp ceviche, guacamole, or grilled veggies.
  • Fresh tacos, grilled chicken, or seafood dishes.
  • A fruit platter with pineapple and mango for a tropical vibe.

Enjoy this cocktail at outdoor gatherings, brunches, or sunset happy hours for a guilt-free treat that tastes indulgent yet light.

FAQs

1. What makes a margarita “skinny”?
A skinny margarita cuts out sugary syrups and mixes, using fresh juice and natural sweeteners like agave for fewer calories and carbs.

2. Can I make this ahead of time?
Yes! You can mix the liquid ingredients and refrigerate them for up to 24 hours. Just shake with ice before serving.

3. What’s the best tequila for a skinny margarita?
A high-quality silver (blanco) tequila works best—it’s clean, smooth, and enhances the lime flavor beautifully.

4. How can I lower the calories even more?
Use no sweetener at all or replace agave with a zero-calorie natural sweetener like stevia or monk fruit.

Conclusion

This skinny margarita recipe proves that you can enjoy a refreshing cocktail without sacrificing your wellness goals. Simple, clean, and bursting with citrus flavor, it’s the perfect balance of tangy and sweet—with only about 120 calories per serving. Whether you’re hosting friends or relaxing after a long day, this light margarita is your ultimate guilt-free indulgence. Cheers to healthy sipping!

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